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I love how nobody gets E.Coli, Salmonella, or even a small bout of gas, from my mixing half-cooked patties with well-done ones to save time. ;)
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Please stop making these restaurant/time management games. I choose not to work in the food industry... and for the same reasons I make that decision these games are incredibly boring and pointless. Please stop all development.
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So to be honest, this game seems even more difficult than the others. On the 2nd day you probably shouldn't have 4 customers come in right after each other. Maybe two to do it on your own come man.
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the customer info does not provide there EXACT detail for how many patties they like, well im only on day 9 so yet to see any of the initial 10(minus chuck) ask for anything besides medium well done... unless they never ask for over-done/rare...
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Gave my rating before I even started the game because I knew it'd be exactly the same as Pizzeria, Freezeria, Pancakeria, and Taco Mia.
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Wait, I am spending my hard earned tips on improving someone else's shop?! And after being tricked into working for Papa! This guy is a real jerk.
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I like how there's a better chance of placing my condiments correctly if I drop them from the ceiling than if I carefully put them on top of the burger
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how long do i have to play this before i get a silver customer? it's already run it's course it's becoming a chore... will try back later i guess...
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What if you could hire an useless person to help you - He could take care of an order once in a while for you :P - Could be fun :P
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I would REALLY like a "Skip" button on the Order-taking and on the recieving screen... Often i have burgers on the grill for other costumers, and theese tend to get overcooked (or uneven cooked)
Anyways i got tired of it before i got to BotD :(
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And once again, another Flipline excretion for BotD. You don't want to end up doing menial labor even for minimum wage, let alone for nothing during your free time. STAY IN SCHOOL, KIDS!
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a good way of saving time is by frying big numbers of biefs together .
e.g. by starting , put 9 biefs on the frier and then you turn them alltogether and you take them out alltogether . this way you only have to build the burger for the customer !
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This seems exactly the same game as the ice cream parlor, boreto shot, and I swear I played another grill game just like this too.
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Tips and Tricks is your sponsor but you see only leaderboards are here so you should be one of them, silver is 1000 points.
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I made an executive decision: Everyone's burgers are cooked perfectly medium. Works especially well once you get the heat lamp and can precook a dozen burgers without worrying too much =P
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Like all of the Papa games, I think that in the build section, it needs to be able to work on more than just one item at a time. It's frustrating to have your burgers cool down when working on one of them because you're waiting for a customer.
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Play first three days, save tips for the cowbell to alert when customers come in, then at the beginning of every day cook 12 burgers right from the start, they go for the first week or so with that to get the upgrades
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great game and concept but i feel it gets a bit repetitive/ monotonous after a while; press + if you agree with me :-)
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so wait. I seved Rita a burger. she gave me $3.46. and then a big fat guy ordered a triple cheeseburger with mayonnaise on top and he only gave me $2.87??? WHAT THE HECK!
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1st: Who will go to any burger place and pay less than the actual cost because he/she waited too long the ingredients are not lined up correctly?
2nd:This game and any Papa's Game needs an impossible badge "Game Complited"