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I paused as Big Pauly was walking up to the counter, and he started walking in place. Glad I was able to give the big guy a workout XD
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Excuse me sir, I just gave you 8 pieces of meat, 20 slices of cheese, a healthy amount of BBQ sauce along with 3 tomatoes. It's 4 times larger than your head. Why are you glaring at it as if it is some abominable creature! It's much more than your original order!
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Try playing this when you're half asleep. When you get to the stacking part, it looks like you were drunk while on the job!!
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just to let you guys know evry time your costomer orders somthing the cashbox is open
and you are the
1)cook
2)cashier
3)clener
and you walk off to make them ther burger while thay steal yo cash
no wonder I get pade in low prices :3
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Spent a few days serving burgers that were actually just lots of BBQ sauce between two buns. The customers were unamused and the the burgeria lost a lot of money. On the bright side, Marty got promoted.
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Good tips:
1. As soon as the day starts, fire 12 patties on the grill before even taking the first order. Take their order, then flip the patties as soon as they're at 3 o'clock. Take another order, then clear the grill of 12 medium patties.
2. Immediately fire another 12 on the grill, then take the 3rd order. Hurry back to the grill and flip the bottom 6. Take another order, then clear the bottom 6 rare patties. Flip the top 6, which should be right around half-well.
3. Take an order or build a burger or two, making sure to clear the grill of the 6 well-done patties at the right time. Now you have 12 medium, 6 rare, and 6 well. If you were smart and bought the heat lamp ASAP, you don't need to grill anymore.
4. Make the sandwiches in order as fast as you can. Note that you don't have to use the top patty on the stack. Prioritize taking orders from the customers in line before making sandwiches. For some reason, the wait score is better in the 2nd line.
4. Win.
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seigeengine, papa's burgeria is essentially a sweat shop. i don't think the customers care, seeing as they only pay tips because the burgers are free. the thing i would like to have in this game is a menu with numbers. instead of a long exchange between customer and me, they could say #3, no mayo. better than explaining that they want a bun on the bottom AND the top of the burger every time.
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Question 1, Why as an employee do I have to spend my Tip money on shop upgrades like a heat lamp?! Shouldn't that be the owners job!!!Question 2, Why can only select the top burger to choose from in the order section?! If I have a could rare, a couple medium and a couple well done wouldn't it make sense to keep them separate, I'm just saying...
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Has ANYONE that has ever played this game played long enough to unlock ALL customers? Seriously man, OK: in order to unlock them all, it goes at a 2, 1, 1, 1, day rate (2 days until the next customer, 1 day for next, 1 for next, 1 for next and repeat). So, to get all 44, you need to play for 50 game days. Then, if you want to get 5 stars for all (the last one is the final customer) you need 5 more days. Then, if you want tosilver star them all, it's 5 more days; 60 game days total!! I played for over 90 minutes (I think, about that XD) to get 12 days. Now, who has THAT much time to waste to spend about another four and a half hours at least to unlock and max everything? It's a decent game if you like this kind of thing, but it's way too extensive, ya know? Like I said before, how many people are going to play for about 6 hours for everything?
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There was no way I would play this game long enough to see all the customers. I got all the badges and got out of Dodge!
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Easy enough to get the badge, but holy crap, Papa's games have been god awful and tedious to play since he rolled out the first one. Stop forcing it down our throats
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Next time I go into a fast food restaurant, I'll say, "I need to go do something. I'll be back in 10," right after I've ordered. I will then proceed to the door, go outside, and come back in.