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"Hello, yes, I'd like exactly 4 chicken wings covered in exactly this amount of sauce and I'd like these dips placed perfectly in the middle of the plate and I'd like some carrots and peppers decorating the plate too :D And if you don't do it properly I'll chuck it on the floor. Thanks!" I'd get kicked out if I said that.
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Client: Excuse me, sir, but this is not my order. I specifically ordered six carrots on the right side the plate and six chicken wings on the left side. This one has six carrots left side and six chicken wings on the right.
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Bug reported: Something seems to be wrong with the program Flipline is using to create games.
It looks like it's stuck in an infinite loop, creating the same game over and over, and they're somehow being treated as different objects, uselessly filling up several game slots.
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For all wanting a tip, the board outside the shop when he opens shows the first three kinds of orders youll get for the day.
+ for all to know!
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I wonder whether Papa Louie also 'hired' someone to clean up the wings that everybody drops behind the counter. Just pay attention: the customers taste their food, lower their hand out of sight, and when they cheer, the food they held is gone.
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@crocodileman94 It's the average of those four numbers, so 398 / 4 = 99,5
And since you can't have 99,5%, it rounds up, which explains the hundred.
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i can see how having 50 tables in the lobby improves the wait time, it takes them forever to walk to the pickup counter.
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OMG! My wings are supposed to be an inch away from each other, and this one is .5 inches. And don't get me started on the celery! These people really are OCD.
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They should make a Papa's Sandboxeria where you can build your own restaurant and make all kinds of food in the papa games and build your own menu also check photos of the food you have cooked to add em' to your own menu.
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If you guys didn't know, you can hit the follow us and like us buttons, get the $100, and not have to like them or follow them. It really helps in the beginning.
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So for the hard badge: reach level 15, that will unlock the last meat (shrimp) and then play another day for the badge to register.
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After I fry two sets of wings, why can't I keep the first on standby and put the sauce on the second one? Why can't I go back from the ticket phase to the build phase without throwing everything already done?
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@123michael: Papa already found his calling. It's called "Foisting Your Work Onto Unsuspecting People", and business is going great.
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Just like in every other Papa's game, no matter how fast I do anything, the longest amount of time is taken by waiting for the customers to tell me their order while the food I am preparing for other customers starts to burn.
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Big fan of every game in the series. Although I think this is easier than the Pancakeria, I can appreciate why.
For those of us looking for more of a challenge, a suggestion: Endless mode! Just make the requirements for successful orders keep getting higher and higher. Alternately, to avoid shoehorning in an entire different gameplay mode, how about having the option to work Double Shifts? Have twice as many customers (or more!), and maybe even some special customers that don't appear on a single shift.
Keep up the good work!